Recipe of Quick Roasted Mediterranean Chicken With Lemon Parmesan Pasta

Roasted Mediterranean Chicken With Lemon Parmesan Pasta.

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, roasted mediterranean chicken with lemon parmesan pasta. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Roasted Mediterranean Chicken With Lemon Parmesan Pasta is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's enjoyed by millions daily. Roasted Mediterranean Chicken With Lemon Parmesan Pasta is something that I have loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook roasted mediterranean chicken with lemon parmesan pasta using 15 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Mediterranean Chicken With Lemon Parmesan Pasta:

1. {Prepare 4 of Boneless skinless chicken breasts.
2. {Make ready 2 clove of Minced Garlic.
3. {Take 1/4 of Red Onion, chopped.
4. {Prepare 2 tsp of Dried rosemary.
5. {Get 1 tsp of Oregano.
6. {Take 1 tsp of Thyme.
7. {Make ready 1/2 cup of EVOO.
8. {Get 2 cup of Lemons, juiced.
9. {Make ready 1 lb of Pasta.
10. {Get 1 1/2 cup of Shredded Parmesan cheese.
11. {Make ready 1 tsp of Garlic powder.
12. {Take 2 1/2 tsp of EVOO.
13. {Take 5 of Leaves of fresh basil.
14. {Get 1 of Parsley to garnish.
15. {Prepare 1 of Black pepper.

Instructions to make Roasted Mediterranean Chicken With Lemon Parmesan Pasta:

1. Place chicken in a flat dish with a lid or in a large plastic bag. Mix garlic cloves, 3/4 chopped onions, rosemary, oregano, thyme, and 1/4 cup lemon juice together is a small bowl. Pour marinade over chicken. Cover and let marinade for 4-12 hours. The longer, the better..
2. Preheat oven to 450°F and place rack in the center of the oven. Transfer chicken and marinade to a shallow roasting pan pretty-side down. Cook for 15 minutes. Then, flip chicken over and cook for about 15-25 minutes more or until meat is completely cooked. Remove from oven and let chicken sit in juices 5 minutes before serving..
3. Meanwhile, cook pasta according to the directions on the package. Grate lemon and place zest in a small bowl. Cut the lemon in half and squeeze the juice into the bowl and add Parmesan cheese, garlic powder, black pepper, and olive oil. This will create a pesto of sorts..
4. Remove pasta from heat and set aside a bit of pasta water for thinning. Drain your noodles. Place pasta back in pot. Add a few tablespoons pasta water and your pesto mixture. Stir until pasta is coated. You can add more water if you need to. Toss in your basil..
5. To serve, create a pile of lemony pasta and set your chicken breast on top. Garnish with parsley..

So that is going to wrap it up for this special food roasted mediterranean chicken with lemon parmesan pasta recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!